Artemis Chodzinski
Working student social media marketing
Taking a quick food pic at the café, while moving the plates around to find the best natural lighting and perspective? For a person who lives for aesthetic food styling, that is simply undebatable! If she could, our content creator Artemis would turn nearly every cute visit to any vegan café into a huge food photography shoot, but of course she also doesn’t want to keep her friends and colleagues from digging into their cakes and coffees for too long. That’s why she reserves the more time consuming shoots for her home kitchen or the studio, where she creates super delicious and aesthetic recipe content for mainly the international Koro social channels.
Food and art also take up a huge part of Artemis’ personal life and she loves to share everything she creates and everything that excites her on her own Instagram and YouTube channel. Doesn’t matter if it’s illustrating, crocheting, cooking, baking or making and painting ceramics, name any creative project and Artemis is on board. And if then you have a soothing lofi-playlist running in the background and funny memes are exchanged in between as well, the absolute dream scenario for her has been achieved.
Artemis' favorites
KoRo recipes
Here you can find all recipes!
Our blog
The Food Journal
KoRo x fitgreenmind
Whether it's a New Year's resolution or a long-term decision: this January we're going vegan with a very special Veganuary! And we are ready to take it to the next level, this year, thanks to the expertise and inspiration from Germany's most famous vegan influencer: Maya Leinenbach, a.k.a. fitgreenmind!
Snacks with benefits: KoRo is now B Corp™ certified!
Great news from our sustainability team: KoRo is now officially part of the B Corp™ movement! Maybe you have already spotted the logo with the circled B on our website or discovered it at other companies? Find out what this certification stands for and what it means for us as a company here!
Deep dive: KoRo's supply chain
It is very important to us here at KoRo to shorten supply chains where possible and to be transparent about them, in order to enable consumers to make informed decisions. But what exactly we mean by short supply chains sometimes raises questions. This is why we want to explain how we approach the topic of supply chains, what we have already implemented, and where there is still room for improvement. As a comparatively young company on the market, we are still far from perfect and are on a journey towards more direct trade routes and more transparent supply chains. In this article, we would like to give you an insight into the challenges we face on this journey, why transparency in supply chains is important, and how we are approaching this topic.
A look into our supply chain: Where do KoRo's cashews come from?
Our cashew pieces have quickly become a KoRo bestseller. Whether in muesli, for cooking or on their own as a snack: delicious, buttery cashews are real kitchen all-rounders. In this article, we want to tell you more about the origin of our raw cashews and our collaboration with the producers in Africa.
A little kitchen lore: rubbed herbs
POV: You're standing in front of the spice shelf in your local supermarket. In addition to the usual candidates salt, pepper and paprika, there are of course turmeric, cinnamon and cloves as well as ready-made spice mixes for various dishes. But you are looking for herbs. Pepper is available as whole grains and ground, salt in coarse and fine, but what are rubbed herbs actually supposed to be?
Broken goods: What are they actually?
Chocolate, stone and cashew break, but our love of snacks doesn't! Bags full of supposedly defective nuts and chocolate are bestsellers in our house. But why are they cheaper than whole nuts or intact chocolate bars and what is actually behind the term "broken" or "B-goods"?