Organic tofu rosso 6 x 200g

€11.00

€16.00

€9.17 per 1 kg

Prices incl. VAT plus shipping costs

Intensive and spicy in taste
A Mediterranean touch
From organic cultivation
In a fruity tomato marinade
Perfect for Bolognese sauces or for refining your salad

Variety

Quantity

200 g

€2.00

€10.00 per 1 kg
6 x 200 g

€11.00

€9.17 per 1 kg

Pay after 30 days.

Available immediately, delivery time 3-5 days

Buy now: Organic tofu rosso 6 x 200g

As soon as you open the package of our tofu rosso you can catch a glimpse of wonderfully fresh tomatoes. Refined with aromatic herbs from Tuscany, KoRo's organic tofu rosso will spoil your taste buds and inspire you to try out a lot of Mediterranean culinary creations. So as not to take our tofu for a world tour before landing on your plate, we source the soy beans for it from certified organic EU cultivations only.

The perfect ingredient for your creations

Vegetarians and vegans are often looking for new and different alternatives to meat, which at the same time can offer a comparably intense taste experience. Thanks to the fresh herbs with which it is refined, our marinated tofu rosso has a pleasantly spicy, characteristic flavour unlike many other tofu varieties. For those who like it even spicier, we suggest to marinate the tofu with fresh chili oil and garlic: taste explosion guaranteed!

Our Mediterranean spiced tofu is super versatile: you can stir fry it with your favourite veggies, or top your salad with it; you can rely on it for that little extra in your next homemade lasagna, or chop it into tiny pieces for a delicious Bolognese sauce. Long story short, you can use tofu for much more than you might think. Our organic tofu rosso should also be enjoyed roasted on the grill at the next barbecue night with friends, or simply sautéed with zucchini and eggplant. Thanks to its practical vacuum packaging the tofu doesn’t have to be stored in the fridge before opening it. Yippie!

Your plant-based protein source

KoRo's organic tofu rosso is not only a real allrounder, but also suitable for people with gluten or lactose intolerance, as it contains neither gluten nor lactose or milk protein. Nonetheless, tofu is a great source of protein and should not be missing on any kitchen shelf! You can cut the plant based protein into slices and grill it over a BBQ, add it to your bread, or blend it to make your own aromatic vegan tofu spread. There are no limits to your creativity!

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	669 / 160
Fat	10 g
thereof saturated fatty acids	1.4 g
Carbohydrates	3.6 g
thereof sugar	2.3 g
Protein	14 g
Salt	0.65 g

Product number:	TOFU_005_T6
Best before date	18.05.2024
Origin	Italy (soybeans, tomato powder)
Origin (Processing)	Slovenia
Organic Origin	EU / non-EU agriculture
Content	1.2 kg
Manufacturer	KoRo
EAN/GTIN	4260654786514
Data sheet	Specification
Organic control body & Organic origin	SI-EKO-003
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Once opened, store in the refrigerator and consume within 2 days.
Ingredients	82 % TOFU* (SOJA, water, coagulant: nigari (magnesium chloride)), water, 3 % tomato powder, salt, apple vinegar, paprika, cane sugar, onion, garlic, basil, oregano, thyme, chilli, black pepper, sunflower oil* *from organic farming
Cross contamination	May contain traces of GLUTEN, PEANUTS, CELERY, MUSTARD, SESAME and ALMONDS
Trade Name	Organic tofu with tomato powder and spices
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

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Questions & answers: Organic tofu rosso 6 x 200g

Search FAQ section:

What are the varieties of tofu?

The best known types of tofu are silken tofu, natural tofu and smoked tofu. Silken tofu is particularly soft and smooth. Therefore, it is super suitable for vegan desserts. Natural tofu is firmer and has small holes. It can be easily cut or crumbled and is therefore well suited for hearty dishes. Smoked tofu is smoky and spicy. An ideal alternative when time is too short to marinate your tofu yourself. It goes great with stir-fries and stews as a meat substitute.

Can I eat tofu raw?

Yes, tofu can also be consumed raw, as it is not strictly speaking a raw product.

How to make the tofu nice and crispy?

Cut the tofu into slices or cubes and fry with plenty of oil for about 3 minutes on all sides. Juicy on the inside and crispy on the outside. Similarly, tofu is also great when grilled on a barbecue for 3 mins on two sides.