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Pumpkin Banana Bread

Easy 8 November 2021
Preparation time
10 min
Cooking time
50 min

Give your classic banana bread the ultimate kick with a pinch of pumpkin!

60 g Protein powder vanilla (vegan)
100 g Wholemeal flour
300 g Pumpkin puree
80 g fine flour
3 UNIT large ripe bananas
1 Prise Ginger powder
1 Prise Clove powder
1 sachet Baking powder
1 Tsp. Vanilla powder
2 Tsp. Cinnamon
5 tbsp. Date syrup or agave syrup
1 as necessary Walnuts
1 as necessary Chocolate drops
  • Step 1/5

    Preheat oven to 160 degrees.

  • Step 2/5

    Blend bananas in a blender.

  • Step 3/5

    Add the remaining ingredients, mix well and pour into a baking dish.

  • Step 4/5

    Decorate with a banana and chocolate drops or walnuts as desired.

  • Step 5/5

    Bake at 160 degrees convection for about 50 minutes.

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