Easy
16 November 2018
Preparation time
20Β min
Cooking time
10Β min
Pasta is a real feel-good food. And honestly, who doesn't like them? This pesto is a great homemade alternative to classic pesto.
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Step 1/5
Remove seeds from peppers and roast halves in oven for 20 minutes.
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Step 2/5
Cook the pasta in salted water.
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Step 3/5
Place the roasted bell pepper halves in a tall container with the remaining pesto ingredients and blend well with a hand blender.
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Step 4/5
Allow the pesto to cool.
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Step 5/5
Mix the pasta and pesto and serve.
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