Oster-Overnightoats

Name: Oster-Overnightoats
Prep time: 5 min
Cook time: 1440 min
Yield: 1
Ingredients: 1 Units Chocolate egg; 1 tbsp. Chiasamen; 30 vegan protein powder chocolate; 40 Oatmeal; 200 ml Coconut water

Easy 4 May 2022

Preparation time

5 min

Baking / Rest time

24 h

A delicious and easy recipe for a vegan chocolate filling - is perfect for a chocolate Easter egg.

Ingredients for

1 Units	Chocolate egg
1 tbsp.	Chiasamen
30	vegan protein powder chocolate
40	Oatmeal
200 ml	Coconut water

Step 1/4
Mix dry ingredients together.
Step 2/4
Add the liquid and then stir well.
Step 3/4
Leave to swell overnight in the refrigerator.
Step 4/4
Pour into a large (vegan) chocolate egg, top with chocolate and enjoy.

Oster-Overnightoats

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