Easy
19 February 2024
Cooking time
15 min
Baking / Rest time
4 h
Nougat in vegan, that works? And how it works! Here we show you how to conjure up melt-in-the-mouth nougat pralines with just a few ingredients.
-
Step 1/3
Sieve the cocoa powder and mix with the hazelnut butter and agave syrup until everything is well combined.
-
Step 2/3
Melt the cocoa butter and mix into the hazelnut cream. Pour the mixture into praline molds and chill for a few hours.
-
Step 3/3
Optionally, melt some chocolate chips and cover the chocolates with them.
Matching products
Product slider
